Thousand Island Dressing

Ingredients

• 1.125 millilitre tomato sauce, ketchup
• 2.37 millilitre white wine vinegar
• 3.125 millilitre sugar
• 4.onion juice, juice of 1 onion; grate or press to extract juice
• 5.1 garlic, crushed
• 6.125 millilitre mayonnaise
• 7.salt and pepper, to taste
• 8.salad oil, ½ to ¾ cup; added last

Method

1. 1.Blend all ingredients well but add the oil last.
2. 2.To serve: make a salad with lettuce, croutons and grated hard-boiled egg.

Notes

• Card note on serving: 'To use this dressing make a salad with lettuce, croutons and grated egg.'
• Card tip: 'To Break Lettuce: Roll each lettuce leaf and then break.' (Keeps the lettuce from browning at the cut edges.)
• This is a sweet South African-style Thousand Island — noticeably sweeter than the American original due to ½ cup sugar.